We Talk Greenhushing for Food Processing Magazine

We Talk Greenhushing for Food Processing Magazine

Our CEO Dave Lundahl writes for Food Processing magazine about greenhushing concerns in his article “Greenhushing Symptomatic of a Bigger Problem.” Not only does Dave highlight the importance of transparency and honesty in environmental claims, he explores “misalignments between the promise of a brand and the delivery of product experiences that shoppers seek and love.”

Let’s Talk About “New Trends to Spot in the Future of Food”

Let’s Talk About “New Trends to Spot in the Future of Food”

The food and beverage industry is constantly stepping up their game, innovation is endless. In order to know HOW to innovate, companies must stay ahead of the trends. The article “New Trends to Spot in the Future of Food” highlights key trends that have emerged in response to changing consumer preferences.