August 17-21 Pangborn Sensory Science Symposium

Connecting Senses and Minds 

We hope to connect with colleagues in industry and academia around the hot topics in sensory and consumer science.  Our contributions address health concerns related to effects of GLP-1 drugs on consumer behavior and reframing the ultra-processed food conversation.  We’re also forging new territory using AI tools, VoC, and implicit associations to empower innovation – check out Greg’s talk!

Look for our poster presentations

Sensory perception changes in GLP-1 medication users and implications for product formulation

Authors: Kristin Wright, Greg Stucky, Anupam Singh, Sarah Hillegas

Too much liked? Addressing hyper-palatability to reframe the conversation about ultra-processing (Monday)

Author: Dave Lundahl

🗣️ Don’t miss Greg Stucky in Plenery 3, Tuesday at 9:30am

Unlocking a new era in sensory-focused innovation with AI, VoC insights and implicit associations

 

Let’s connect at the show!

Dave Lundahl

Dave Lundahl

CEO, InsightsNow

Kristin Wright

Kristin Wright

VP, Research & Operations

InsightsNow Inc.

Greg Stucky

Greg Stucky

Chief Research Officer